Pastry Baker - Creative Desserts & Custom Cakes

Paycom; Jamestown (NY); On-site; USD 29,000 - 45,000; Full time

Job summary

Paycom in Jamestown, NY is seeking a Pastry Cook/Baker to prepare and bake cakes, cookies, pies, and breads for guests and events. You will work with a team in a high-volume kitchen, following recipes, maintaining sanitation, and ensuring freshness and accuracy of orders.

The role requires at least 1 year of pastry experience and a food handler certificate, with opportunities to create custom desserts and support catering needs.

Qualifications

• 1+ year experience as a Pastry Cook/Baker.
• Online Food Handler Certificate.
• Knowledge of basic baking techniques.
• Knowledge of how a recipe works.

Responsibilities

• Prepare desserts, pastries, and other baked goods using recipes.
• Operate large-volume baking equipment and maintain ingredients, tools, and supplies.
• Restock pastries, cakes, pies, and other baked goods daily.
• Ensure items are stored, prepared, and served to specifications.
• Prepare garnishes and custom-made pastries for guests.

Skills

Communication

Problem-solving

Teamwork

Guest service

Attention to detail

Multitasking

Dependability

Adaptability

Job description

Paycom in Jamestown, NY is seeking a Pastry Cook/Baker to prepare and bake cakes, cookies, pies, and breads for guests and events. You will work with a team in a high-volume kitchen, following recipes, maintaining sanitation, and ensuring freshness and accuracy of orders.

The role requires at least 1 year of pastry experience and a food handler certificate, with opportunities to create custom desserts and support catering needs.