Enable job alerts via email!

Pasta Cook

AECOM

Clayton (MO)

On-site

USD 24,000 - 32,000

Full time

Yesterday
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Join a leading company in luxury hospitality, where your role will focus on food preparation at The Ritz-Carlton. This position involves preparing ingredients, cooking meals, and maintaining kitchen cleanliness while ensuring adherence to quality and safety standards. You'll gain valuable experience in a dynamic environment that values teamwork and service excellence.

Qualifications

  • At least 1 year of related work experience.
  • No supervisory experience required.
  • Ability to lift objects weighing less than or equal to 25 pounds.

Responsibilities

  • Prepare and cook food according to recipes and quality standards.
  • Ensure cleanliness and proper operation of kitchen equipment.
  • Maintain positive working relationships with team members.

Skills

Food Preparation
Attention to Detail
Teamwork

Education

High school diploma or G.E.D. equivalent

Job description

**Additional Information** Casa Don Alfonso

**Job Number** 25091743

**Job Category** Food and Beverage & Culinary

**Location** The Ritz-Carlton St. Louis, 100 Carondelet Plaza, Clayton, Missouri, United States, 63105VIEW ON MAP (https://www.google.com/maps?q=The%20Ritz-Carlton%20St.%20Louis%2C%20100%...)

**Schedule** Full Time

**Located Remotely?** N

**Position Type** Non-Management

**POSITION SUMMARY**

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

_At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.

Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.

Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.

In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Pasta Cook Schulson Collective HQ - Philadelphia 1525 Sansom St, 2nd Floor, Philadelphia, PA

Philadelphia Theatre Company

Philadelphia

On-site

USD 10,000 - 60,000

Yesterday
Be an early applicant

2nd Cook-Remote Lodge La Loche, Saskatchewan

Aramark

California

Remote

USD 30,000 - 45,000

Yesterday
Be an early applicant

Cook

St. Louis County

Clayton

On-site

USD 10,000 - 60,000

Today
Be an early applicant

Line Cook

Peel Wood Fired Pizza

Clayton

On-site

USD 25,000 - 35,000

Yesterday
Be an early applicant

Cook

St. Louis County, MO

St. Louis

On-site

USD 31,000 - 38,000

Yesterday
Be an early applicant

Saute/Broiler Cook

The Capital Grille

Clayton

On-site

USD 30,000 - 45,000

Yesterday
Be an early applicant

Cold Station Cook

The Capital Grille

Clayton

On-site

USD 30,000 - 40,000

Yesterday
Be an early applicant

Cook

The Ritz-Carlton St. Louis

Clayton

On-site

USD 28,000 - 35,000

Yesterday
Be an early applicant

Line Cook

Outback Steakhouse

Clayton

On-site

USD 28,000 - 38,000

Yesterday
Be an early applicant