Parton's Live Server Assistant

Songteller Hotel

Nashville (TN)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Job summary

Songteller Hotel in Nashville seeks an enthusiastic Server Assistant to join their restaurant operation team. This role includes assisting food service, clearing tables, and ensuring a sanitary dining environment.

The ideal candidate must be at least 18 years old, able to obtain Food Handler Certification, and have basic computer skills. This position offers the opportunity to work in a vibrant environment inspired by Dolly Parton.

Qualifications

  • Must be able to obtain Food Handler Certification.
  • Must be at least 18 years old.
  • Basic computer knowledge and usage preferred.
  • Must pass a pre‑employment background check.

Responsibilities

  • Check with Manager for daily objectives.
  • Assist service and kitchen teams by bringing complete food orders.
  • Clear and reset tables as needed.
  • Inspect the dining room for cleanliness.
  • Provide excellent dining experiences for guests.
  • Maintain a clean and sanitary environment.
  • Be willing to work in other disciplines as directed.
  • Participate in daily line ups.
  • Practice service standards throughout service.

Job description

Herschend seeks an enthusiastic and hospitable Server Assistant to join our restaurant operation team for our newest hospitality venture, Dolly Parton's Song Teller Hotel, located in the heart of Downtown Nashville.

Inspired by Dolly Parton's legendary career and spirit, the Song Teller Hotel offers guests a place to Love Every Moment – a space to unplug, connect with loved ones, and be entertained.

Responsibilities and Essential Functions
  • Check with Manager for daily objectives.
  • Assist service and kitchen teams by bringing complete food orders from the kitchen to the dining room and serve food to guests following trained guidelines.
  • Clear and reset tables as needed.
  • Inspect the dining room for cleanliness.
  • Provide excellent dining experiences for guests through proper steps of service.
  • Maintain a clean and sanitary environment in compliance with all local and federal health codes.
  • Be willing to work in other disciplines within the department as directed by management.
  • Participate in daily line ups.
  • Practice service standards and current training throughout service.

This job description is not an “all-inclusive” list of the duties and responsibilities of this position or of the skills and abilities required to perform this position.

Qualifications
  • Must be able to obtain Food Handler Certification.
  • Must be at least 18 years old.
  • Basic computer knowledge and usage preferred.
  • Must pass a pre‑employment background check.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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