Part-Time Weekend Line Cook From-Scratch Kitchen

High-Plains-Crossing; Greeley (CO); On-site; USD 24,000 - 25,000; Part time

Benefits offered by this job

48 hours paid sick leave

Accident and short-term disability保险

401(k) with employer match

Sunny Day emergency savings account

Job summary

High Plains Crossing in Greeley, CO is seeking a skilled Line Cook for our on-site, from-scratch kitchen. This part-time weekend role supports a resident-focused dining program and collaborates with a dynamic culinary team.

Prepare made-to-order meals, follow standardized recipes, and maintain safety and sanitation standards. Previous line cook experience and knowledge of special diets are preferred; background checks apply.

Qualifications

• Experience as a line cook in a kitchen environment.
• Knowledge of safety and sanitation practices.
• Ability to work in a part-time weekend schedule.

Responsibilities

• Prepare all foods according to the menu under the direction of the Executive Chef.
• Ensure proper preparation, portioning, and serving of foods according to standardized recipes.
• Communicate frequently with line cooks, chef, managers, and front of house staff.
• Adhere to all safety and sanitation standards.
• Label and date all foods in storage areas.

Skills

Line cook

Food safety

Job description

High Plains Crossing in Greeley, CO is seeking a skilled Line Cook for our on-site, from-scratch kitchen. This part-time weekend role supports a resident-focused dining program and collaborates with a dynamic culinary team.

Prepare made-to-order meals, follow standardized recipes, and maintain safety and sanitation standards. Previous line cook experience and knowledge of special diets are preferred; background checks apply.