Part-Time Tasting Room Operations Associate

st-julian; City of Frankenmuth (MI); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Employee discounts on wine & merch

Active, hands-on work environment

Day-to-day variety

Growth opportunities within St. Julian

Supportive team culture

Job summary

St. Julian Winery in Frankenmuth, MI, is seeking an Operations Support team member for the tasting room. This part-time position offers up to 29 hours per week and emphasizes active, hands-on work in a team environment.

You will help keep the tasting room stocked and organized, assist with deliveries, restock displays, and support events and guest experiences. A flexible, proactive mindset is essential to thrive in a busy winery setting.

Qualifications

• Dependable and hardworking
• Able to stay organized and manage storage areas
• Comfortable with physical tasks and hands-on duties
• Flexible to assist with tasting room needs

Responsibilities

• Assist with truck deliveries and unloading wine, merchandise, and supplies
• Stock and organize backroom and inventory areas
• Restock wine, merchandise, and displays throughout the tasting room
• Carry cases and purchases to customers' vehicles as needed
• Assist with event setup, breakdown, stocking, and product movement
• Perform minor cleaning and general housekeeping tasks
• Aid with basic landscaping and outdoor upkeep
• Carry out minor maintenance and upkeep tasks
• Maintain a clean, organized, safe, welcoming tasting room

Skills

Dependable

Organized

Independent worker

Team player

Flexible

Job description

St. Julian Winery in Frankenmuth, MI, is seeking an Operations Support team member for the tasting room. This part-time position offers up to 29 hours per week and emphasizes active, hands-on work in a team environment.

You will help keep the tasting room stocked and organized, assist with deliveries, restock displays, and support events and guest experiences. A flexible, proactive mindset is essential to thrive in a busy winery setting.