Part-Time Server: Create Memorable Dining Moments (PTO)

Evergreen-Restaurant-Group; Cheyenne (WY); On-site; USD 20,000 - 25,000; Part time

Benefits offered by this job

Paid time off

Closed Thanksgiving and Christmas Day

Medical, prescription, dental, vision,

Life insurance

Job summary

Outback Steakhouse in Cheyenne, WY is seeking a friendly Server to join the dining team. You will welcome guests, learn the menu, take accurate orders, and coordinate with kitchen and bar to keep service smooth.

This part-time role emphasizes hospitality, attention to detail, and teamwork. You’ll follow service standards and safety guidelines, enjoy flexible hours, and participate in company benefits for eligible employees.

Qualifications

• Friendly personality and customer-focused service.
• Good communication and attention to detail.
• Dependable team member with any required service credentials.

Responsibilities

• Welcome guests and provide attentive service throughout their visit.
• Learn the food and beverage menus and offer recommendations.
• Take orders accurately, relay special requests, and follow allergy procedures.
• Use the POS system and process payments correctly.
• Manage your section and pace service to each table.
• Coordinate with kitchen, bar, and support teams to ensure timely delivery.
• Keep tables and service stations clean and stocked.
• Follow hospitality, food safety, and responsible alcohol service standards.

Skills

People skills

Communication

Team player

Job description

Outback Steakhouse in Cheyenne, WY is seeking a friendly Server to join the dining team. You will welcome guests, learn the menu, take accurate orders, and coordinate with kitchen and bar to keep service smooth.

This part-time role emphasizes hospitality, attention to detail, and teamwork. You’ll follow service standards and safety guidelines, enjoy flexible hours, and participate in company benefits for eligible employees.