Part-Time Server & Bartender at Golf Club - Flexible Hours

Troon

Southport (NC)

On-site

USD 17,000 - 22,000

Part time

8 hours ago
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Benefits offered by this job

Flexible Hours
Medical
Vision
401K
EAP
Life Insurance
Disability Insurance
Paid Time Off

Job summary

The Clubs at St James, located in Southport, NC, is seeking a Part-Time Server to join Troon, a global leader in golf and community management. You will greet guests, describe specials, take orders, and ensure timely service in a fast-paced hospitality setting.

The role includes bar training, POS handling, and adherence to safety standards. Experience in bartending is a plus; a high school diploma or GED is required, with related experience acceptable.

Qualifications

  • High school diploma or GED, or 1–3 months related experience and/or training.
  • Bartending experience preferred.

Responsibilities

  • Provides immediate attention to all guests upon seating.
  • Describes specials of the day and answers questions regarding menu items.
  • Takes and delivers food and beverage orders.
  • Follows up with guests to ensure satisfaction and replenishes items as needed.
  • Participates in pre-shift meetings and taste tests.
  • Maintains organized workstation and side work duties.
  • Sets up and breaks down golf stations each shift.
  • Handles checks and cash transactions using the POS system.
  • Follows established service and greeting standards.
  • Performs tray service for all food and beverage service.
  • Cross-trained in bartending service.
  • Adheres to safe work practices.
  • Valid driver license required for range ball picker and golf cart operation.
  • Regular and reliable attendance.

Education

High school diploma or GED; or 1–3 months related experience
Bartending experience preferred

Tools

POS system

Job description

The Clubs at St James, located in Southport, NC, is seeking a Part-Time Server to join Troon, a global leader in golf and community management. You will greet guests, describe specials, take orders, and ensure timely service in a fast-paced hospitality setting.

The role includes bar training, POS handling, and adherence to safety standards. Experience in bartending is a plus; a high school diploma or GED is required, with related experience acceptable.

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