Part-Time School Nutrition Worker - Macedonia ES

Young World Physical Education; Canton (GA); On-site; USD 20,664 - 26,174; Part time

Job summary

Cherokee County School District is seeking a Part-Time School Nutrition Worker for Macedonia Elementary School. The position pays $17 per hour and operates in a contract arrangement for 183 school days, with immediate starting date and an application deadline that remains open until filled.

Responsibilities include food preparation, serving meals, following recipes, portion control, and compliance with health codes.

Qualifications

• High school diploma or GED preferred; foodservice basic skills test optional.
• Food service experience preferred but not mandatory.

Responsibilities

• Assist in preparing foods for cooking and serving.
• Follow recipes to ensure low-fat and healthy menus.
• Use portion control for equal servings.
• Follow state/local health codes relating to food service.
• Adhere to safety regulations and clean equipment and area.

Skills

Food service

Education

High school diploma or GED

Job description

Part-Time School Nutrition Worker - Macedonia ES

Job ID: 5832238

Application Deadline: Posted until filled

Posted: Jul 14, 2026 4:00 AM (UTC)

Starting Date: Immediately

Job Description

Division/Department: School Leadership and Operations

Pay Grade: $17/Hour

Pay Type: Hourly

Retirement: NA

Contract Work Year: 183 Days

Reports To: School Nutrition Manager and Principal

Evaluation Instrument: NA

Minimum Qualifications

Standard high school diploma or satisfactory completion of any General Education Development (GED) Testing Program preferred, or satisfactory completion of Foodservice basic skills test. Food service experience preferred, but not mandatory.

Goal

Prepare and serve nutritionally adequate meals to students, staff and visitors in an efficient and courteous manner.

Representative Duties & Responsibilities

• Assist in the preparation of various foods for cooking and serving.
• Follow recipes to ensure the menus are low-fat and healthy.
• Use portion control to equally portion all foods.
• Implement state/local health codes as they relate to food service.
• Follow all safety regulations.
• Wash dishes, and store them properly.
• Sweep and clean kitchen floors.
• Serve on the serving line.
• Know the procedures for operating large and small food service equipment.
• Follow appropriate dress codes to represent school nutrition in a professional manner.
• Clean equipment, kitchen and dining tables as needed.
• Report faulty equipment to School Nutrition Manager.
• Help to check in USDA commodities and purchased foods.
• Help with the unloading and storage of all foods and supplies.
• Maintain a positive attitude toward the job, fellow workers, school staff and students.
• Participate in and attend all in-service training programs.
• Perform necessary average lifting up to 50 pounds.
• Possess and maintain valid and appropriate license, certificate and/or credential as may be required for this position.
• Follow work scheduling and attendance requirements in a regular, predictable and punctual manner.
• Participate in training programs to increase skills and proficiency related to the assignment.
• Review current developments, literature and technical source information related to job responsibilities.
• Ensure adherence to good safety procedures.
• Follow federal and state laws, as well as Board policies.
• Perform other duties as assigned.

Fringe Benefits

FICA is paid by the employee and matched by the School District. Temporary workers do not qualify for employee benefits.

Job Requirements

• Citizenship, residency or work visa required.

Contact Information

• Stephanie Greene
• Email: [e-mail]