Part-Time Restaurant Server | Guest Experience & Tips

Atrium Hospitality

Bowling Green (KY)

On-site

USD 15,000 - 16,000

Part time

7 days ago
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Benefits offered by this job

Career growth
401(k) match
Health coverage (medical, dental, &amp
Paid time off
DailyPay
Tuition reimbursement
Brand discounts

Job summary

Atrium Hospitality in Bowling Green is seeking a part-time server at the Crowne Plaza. You will greet guests, manage dining reservations, and deliver food and beverages with attentive service.

The role emphasizes accuracy in orders and tips reporting, while maintaining clean dining spaces. Ideal candidates have hospitality enthusiasm, a friendly demeanor, and flexibility to work varied shifts, including mornings, evenings, weekends and holidays, with benefits such as health coverage and 401(k)

Qualifications

  • Six (6) months of customer service, restaurant, or cashier experience (preferred).
  • Food Safety and Alcohol Awareness certifications (or ability to obtain within 60 days).
  • Friendly, professional demeanor with a genuine passion for hospitality.
  • Ability to lift up to 50 lbs, bend, squat, and stand for long periods.
  • Flexible availability including days, early mornings, evenings, weekends, and holidays.

Responsibilities

  • Greet guests, manage dining reservations, and provide attentive table service
  • Take and deliver food and beverage orders accurately and efficiently
  • Process guest payments and ensure proper reporting of tips
  • Maintain cleanliness and organization of dining stations and service areas
  • Support team by assisting with phone orders, amenities, and guest inquiries

Skills

Customer service
Cash handling
Food safety knowledge

Job description

Atrium Hospitality in Bowling Green is seeking a part-time server at the Crowne Plaza. You will greet guests, manage dining reservations, and deliver food and beverages with attentive service.

The role emphasizes accuracy in orders and tips reporting, while maintaining clean dining spaces. Ideal candidates have hospitality enthusiasm, a friendly demeanor, and flexibility to work varied shifts, including mornings, evenings, weekends and holidays, with benefits such as health coverage and 401(k)

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