Part-Time Registered Dietitian - Clinical Nutrition Lead

HHS, LLC; Winchester (TN); On-site; USD 34,000 - 49,000; Full time

Benefits offered by this job

Employee Assistance Program (EAP)

Career development and ongoing培训

Job summary

HHS is seeking a friendly, compassionate leader to join our culinary team at Southern Tennessee Regional Health System - Winchester. You will guide patients, families, and staff on medical nutrition therapy to support healing and nutrition needs.

As a Registered Dietitian, you will collaborate with physicians and nurses, complete assessments, provide education, document in medical records, and help manage therapeutic diets while ensuring regulatory compliance.

Qualifications

• Registered Dietitian with Commission on Dietetic Registration and state licensure as applicable.

Responsibilities

• Complete nutritional assessments and provide interventions using evidence-based practices for both inpatient and outpatient care.
• Provide education to patients, families, nursing, food service, and other facility staff on nutritional needs.
• Document assessment of patients with nutritional goals and interventions in the medical record.
• Communicate with physicians and clinical staff on patients’ nutritional status.
• Manage physician orders for therapeutic diets and supplements.
• Attend patient rounds and maintain clinical nutrition policies to support regulatory compliance.

Skills

Interpersonal Skills

Communication

Customer Service

Professionalism

Proactivity

Team Player

Business Ethics

Organization

Education

Registered Dietitian with Commission of Dietetic Registration and licensed dietitian as required per state regulations

Job description

HHS is seeking a friendly, compassionate leader to join our culinary team at Southern Tennessee Regional Health System - Winchester. You will guide patients, families, and staff on medical nutrition therapy to support healing and nutrition needs.

As a Registered Dietitian, you will collaborate with physicians and nurses, complete assessments, provide education, document in medical records, and help manage therapeutic diets while ensuring regulatory compliance.