Part Time Prep Cook

Dartcor Food Services; New York (NY); On-site; USD 30,000 - 36,000; Part time

Job summary

Dartcor Food Services is seeking a Part-Time Prep Cook to join their culinary team in a corporate dining setting. The ideal candidate will have strong knife skills, a background in corporate dining or catering, and a commitment to food safety. Responsibilities include preparing breakfast offerings, maintaining cleanliness, and supporting the culinary lead and café manager. This role offers competitive pay and a consistent weekday schedule without nights or weekends, providing opportunities for professional growth.

Benefits

Competitive hourly pay: $22-$23/hour

Consistent weekday schedule — no nights or weekends

Opportunity for full-time growth

Collaborative and supportive work environment

Qualifications

• Prior experience in corporate dining or catering preferred.
• Ability to work efficiently in a fast-paced environment.
• Punctual and able to take direction.

Responsibilities

• Prep and set up the daily breakfast offerings.
• Assist with light culinary tasks and food presentation.
• Maintain a clean, organized, and safe work environment.

Skills

Strong knife skills

Reliability

Cleanliness

Team collaboration

Positive attitude

Job description

5 days ago Be among the first 25 applicants

Dartcor Food Services provided pay range

This range is provided by Dartcor Food Services. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$22.00/yr - $23.00/yr

Job Overview

We're looking for a reliable and motivated Part-Time Prep Cook to join our culinary team at a corporate dining location. This role is ideal for someone with strong knife skills, a background in corporate dining or catering, and a passion for maintaining high standards in food prep and presentation. You'll be an essential part of our breakfast service, ensuring meals are prepped and served efficiently and pantries are fully stocked.

What You'll Do

• Prep and set up the daily breakfast offerings
• Assist with light culinary tasks and food presentation
• Maintain a clean, organized, and safe work environment
• Break down and clean up breakfast service stations post-meal
• Restock office pantry areas as needed
• Support the culinary lead and café manager in upholding service and quality standards
• Contribute ideas to continuously improve the food program
  
  
  

Requirements

What We Need From You

• Strong knife skills (required)
• Prior experience in corporate dining or catering (preferred)
• Ability to work efficiently in a fast-paced environment
• Reliable, punctual, and able to take direction
• A commitment to cleanliness, food safety, and team collaboration
• Positive attitude and a willingness to contribute ideas
  
  
  

Benefits

What You'll Get From Us

• Competitive hourly pay: $22-$23/hour
• Consistent weekday schedule — no nights or weekends
• Opportunity for full-time growth within a respected food service team
• A collaborative and supportive work environment
• A chance to be part of a quality-driven, innovation-focused culinary program
  
  

We're excited to find someone who shares our standards and passion for great food and service. If this sounds like you, we'd love to hear from you!

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Other

• Industries

  IT Services and IT Consulting

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New York, NY $30,000.00-$36,000.00 6 months ago

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