Part-time/On Call Server - The Blackbird Restaurant

Wingspan Aero, LLC; Asheville (NC); On-site; USD 17,000 - 28,000; Part time

Job summary

The Blackbird Restaurant in Asheville, NC is seeking a Part-time/On-Call Server to join our energetic team. You will deliver friendly, attentive service and help create a warm, welcoming guest experience during brunch and busy services.

We value strong communication, reliability, and teamwork. Previous serving experience is preferred, and brunch availability on weekends is required to support our high-demand service periods.

Qualifications

• Prior serving or restaurant experience is preferred.
• Strong communication and customer-service skills required.
• Ability to work efficiently in a fast-paced environment.
• Positive attitude and a team-oriented mindset.

Responsibilities

• Provide friendly, professional, and attentive service to guests
• Take food and beverage orders accurately and efficiently
• Maintain knowledge of menu items, specials, and beverages
• Communicate effectively with kitchen, bar, and front-of-house team members
• Check in with guests throughout their dining experience
• Process guest payments accurately
• Maintain clean and organized tables and service areas
• Assist with opening, closing, and side-work responsibilities
• Work together with the team during busy services
• Help create a welcoming and positive atmosphere for guests

Skills

Customer service

Communication

Multitasking

Team orientation

Punctuality

Job description

Part-time/On Call Server - The Blackbird Restaurant

• Customer Service

The Blackbird is hiring a Server to join our team!

We’re looking for an energetic, dependable, and team-oriented individual who thrives in a fast-paced restaurant environment. The ideal candidate provides friendly, attentive service and enjoys working as part of a strong team to create a great experience for every guest.

Responsibilities

• Provide friendly, professional, and attentive service to guests
• Take food and beverage orders accurately and efficiently
• Maintain knowledge of menu items, specials, and beverages
• Communicate effectively with kitchen, bar, and front-of-house team members
• Check in with guests throughout their dining experience
• Process guest payments accurately
• Maintain clean and organized tables and service areas
• Assist with opening, closing, and side-work responsibilities
• Work together with the team during busy services
• Help create a welcoming and positive atmosphere for guests

Qualifications

• Previous serving or restaurant experience ispreferred
• Strong communication and customer-service skills
• Ability to work efficiently in afast-paced environment
• Positive attitude and ateam-oriented mindset
• Dependable, punctual, and professional
• Ability to stay organized while managing multiple tables and guest needs

Availability

Brunch availability is required, including weekends as scheduled.

If you’re hardworking, personable, and enjoy being part of a fast-paced restaurant team, we’d love to hear from you.