Part-Time Nutrition Cook for Large-Scale Meals

The Salvation Army; Evansdale (WV); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Paid Time Off

Retirement Savings Plan Available

Supplemental Insurance Available

Voluntary Life Insurance

Job summary

The Salvation Army in Morgantown, WV is seeking a part-time cook to plan, prepare, and serve nutritious meals and snacks for large groups. You will maintain kitchen cleanliness, monitor food safety, and support meal service with attention to portion sizes and presentation.

Responsibilities include menu planning, ordering, inventory control, and assisting with post-service cleaning and storage. A High School diploma or equivalent and at least one year cooking for large groups are required; a Food

Qualifications

• High School diploma or equivalent or equivalent combination of training and experience.
• One year of experience cooking food for large groups.
• Ability to read, write, and communicate in English.
• Food Handler Card or ability to obtain within 90 days.

Responsibilities

• Plans, prepares, cooks, and serves nutritious meals and snacks.
• Cleans kitchen facilities, equipment, and appliances; maintains inventory.
• Ensures food safety, proper portioning, and timely service; serves meals presentably.
• Maintains hygiene and cleanliness in kitchen and dining areas.

Skills

Cooking

English proficiency

Education

High School diploma or equivalent

Food Handler Certification or ability to obtain within 90 days

Job description

The Salvation Army in Morgantown, WV is seeking a part-time cook to plan, prepare, and serve nutritious meals and snacks for large groups. You will maintain kitchen cleanliness, monitor food safety, and support meal service with attention to portion sizes and presentation.

Responsibilities include menu planning, ordering, inventory control, and assisting with post-service cleaning and storage. A High School diploma or equivalent and at least one year cooking for large groups are required; a Food