Part-Time Line Cook — Training & Free Uniforms

World Famous Inc; United States; On-site; USD 18,000 - 23,000; Part time

Benefits offered by this job

Free uniforms

Training & development

Job summary

World Famous Inc. is hiring a Part-Time Line Cook for our Oakland Park, FL location. We’re seeking a dependable, motivated individual who can work in a fast-paced kitchen, follow recipes, maintain cleanliness, and contribute to a collaborative team.

The ideal candidate is 18+, open to learning, and available for closing shifts and weekend hours. Prior kitchen experience is a plus, but not required as we value attitude and reliability.

Qualifications

• Must be 18 years of age or older.
• Bilingual English/Spanish strongly preferred.
• Kitchen or restaurant experience is a plus, but not required.
• Must be willing and eager to learn.
• Must be reliable, responsible, and punctual.
• Must be able to follow recipes, procedures, and instructions.
• Must maintain a clean, sanitary, and organized work area.
• Must work well in a fast-paced kitchen environment.
• Must be respectful and professional with managers, supervisors, and coworkers.
• Must be able to follow assigned schedules and arrive on time for every shift.
• Must have a positive attitude and be willing to work as part of a team.

Responsibilities

• Prepare and cook food according to company standards.
• Follow recipes, portioning, and food-quality procedures.
• Maintain proper food safety and sanitation standards.
• Keep cooking stations, equipment, and surrounding areas clean and organized.
• Restock and prepare the station for service.
• Assist with closing and kitchen cleaning duties.
• Communicate professionally with managers and team members.
• Complete assigned tasks efficiently and on time.

Skills

Bilingual English/Spanish

Reliability

Punctuality

Follow recipes

Team player

Job description

World Famous Inc. is hiring a Part-Time Line Cook for our Oakland Park, FL location. We’re seeking a dependable, motivated individual who can work in a fast-paced kitchen, follow recipes, maintain cleanliness, and contribute to a collaborative team.

The ideal candidate is 18+, open to learning, and available for closing shifts and weekend hours. Prior kitchen experience is a plus, but not required as we value attitude and reliability.