Part-Time Line Cook — Stadium Concessions

Oak View Group

Biloxi (MS)

On-site

USD 18,000 - 23,000

Part time

29 hours ago
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Benefits offered by this job

401(k) Savings Plan
401(k) matching

Job summary

Oak View Group in Biloxi, Mississippi, is seeking a Line Cook to prepare menu items in a fast-paced stadium kitchen. The role focuses on portion control, food quality, sanitation, and guest satisfaction.

This part-time position pays an hourly rate of $15.00 and offers benefits such as a 401(k) Savings Plan and 401(k) matching. The successful candidate will have prep/line cook experience and a food handling certificate if required, and will work as part of a collaborative team.

Qualifications

  • Experience as prep cook or line cook is a plus.
  • High school diploma or GED preferred.
  • Ability to communicate with staff and guests in a professional, respectful manner.
  • Ability to work in a fast-paced, team-oriented environment.
  • Valid food handling certificate if required by state/federal regulations.

Responsibilities

  • Cook and package food products, prepared to order or kept warm until sold.
  • Receive verbal orders from the front counter staff for guest orders.
  • Maintain quality and production standards; ensure freshness and high quality.
  • Control portions and serving temperatures of all concessions items.
  • Clean, stock, and restock workstations and displays.
  • Operate grills, deep-fat fryers, and ovens in a large-volume kitchen.
  • Keep areas clean, store food properly, and mop floors at shift end.
  • Check out before ending shift with floor supervisor for cleanliness.
  • Maintain sanitation, health, and safety standards in work areas.
  • Demonstrate excellent attendance and reliability.

Skills

Line cook experience
Teamwork
Communication
Food safety / sanitation

Education

High school diploma or GED

Job description

Oak View Group in Biloxi, Mississippi, is seeking a Line Cook to prepare menu items in a fast-paced stadium kitchen. The role focuses on portion control, food quality, sanitation, and guest satisfaction.

This part-time position pays an hourly rate of $15.00 and offers benefits such as a 401(k) Savings Plan and 401(k) matching. The successful candidate will have prep/line cook experience and a food handling certificate if required, and will work as part of a collaborative team.

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