Part-Time Line Cook — Growth & Weekly Pay

Chanhassen Dinner Theatres; Chanhassen (MN); On-site; USD 22,000 - 25,000; Part time

Benefits offered by this job

Weekly Pay

Discounted tickets to Mainstage Shows

Learning and growth opportunities

Job summary

Chanhassen Dinner Theatres is seeking a Cook for a part-time position in Chanhassen, MN. The role involves preparing a variety of meats, seafood, vegetables, soups, and other items, ensuring quality and portion control, and supporting end-of-service cleanup.

Tasks include stocking stations, plating, and maintaining a clean workstation. Salary ranges from $16.00 to $18.00 hourly, with weekly pay and opportunities for growth.

Qualifications

• 1 year minimum kitchen prep and cooking experience.
• Ability to communicate clearly with managers and kitchen staff.
• Able to lift up to 50 pounds and stand up to 9 hours.

Responsibilities

• Prepares a variety of meats, seafood, vegetables, and other food items for cooking with broilers, ovens, grills, fryers and other equipment.
• Maintains quality and portion control according to standards.
• Stocks and maintains sufficient levels of food products at line stations for smooth service.
• Prepares items for broiling, grilling, frying, sautéing, or other methods.
• Follows plate presentation and garnish setup for all dishes.
• Closes the kitchen properly and assists others in closing the kitchen.

Skills

Clear communication

Stamina

Standing long hours

Job description

Chanhassen Dinner Theatres is seeking a Cook for a part-time position in Chanhassen, MN. The role involves preparing a variety of meats, seafood, vegetables, soups, and other items, ensuring quality and portion control, and supporting end-of-service cleanup.

Tasks include stocking stations, plating, and maintaining a clean workstation. Salary ranges from $16.00 to $18.00 hourly, with weekly pay and opportunities for growth.