Part-Time Line Cook | Growth, Benefits & Support

BriteLife Recovery; Hilton Head Island (SC); On-site; USD 17,000 - 28,000; Part time

Benefits offered by this job

Health plan

Dental insurance

Vision insurance

Life insurance

Short-term disability

Holiday pay

EAP

Job summary

BriteLife Recovery is seeking a part-time line cook to join our kitchen team on Hilton Head Island, SC. You will run back-of-house operations, support daily kitchen tasks, and help ensure high-quality meals for clients within a mission-centered behavioral health setting.

Applicants should have 1–2 years of casual dining experience, a valid driver's license, and ServeSafe certification (or be willing to obtain within 90 days). This role offers a collaborative, growth-oriented work environment.

Qualifications

• High School Diploma is required.
• Current ServeSafe Certification is required or willingness to obtain within 90 days.

Responsibilities

• Assist in weekly menu development and food preparation in the kitchen.
• Maintain cleanliness of the kitchen and dining areas as assigned by the Executive Chef.
• Assist in inventory of food service items and supplies.
• Ensure safe food handling and contribute to quality of life for clients.

Education

High School Diploma

ServeSafe Certification

Job description

BriteLife Recovery is seeking a part-time line cook to join our kitchen team on Hilton Head Island, SC. You will run back-of-house operations, support daily kitchen tasks, and help ensure high-quality meals for clients within a mission-centered behavioral health setting.

Applicants should have 1–2 years of casual dining experience, a valid driver's license, and ServeSafe certification (or be willing to obtain within 90 days). This role offers a collaborative, growth-oriented work environment.