Part-Time Line Cook – Assisted Living | 10:00 AM–6:30 PM

River Falls Senior Living; Fall River (MA); On-site; USD 2,066,000 - 2,755,000; Part time

Job summary

River Falls Senior Living in Fall River, MA, is seeking a reliable Line Cook to join our kitchen team. This part-time role (approximately 28 hours per week) offers a daytime schedule from 10:00 AM to 6:30 PM with every other weekend and no late-night shifts.

You will prepare and serve meals for residents, following standardized recipes and dietary requirements. Ideal candidates have prior Line Cook or similar experience and hold a current ServSafe certification.

Qualifications

• Previous experience as a Line Cook, Cook, Prep Cook, or in a similar kitchen position
• Current ServSafe certification
• Knowledge of food preparation, cooking techniques, and commercial kitchen equipment
• Ability to follow recipes and special diet instructions accurately
• Strong attention to detail and pride in your work
• Ability to work independently and as part of a team
• Reliable attendance and a strong work ethic
• Ability to work efficiently in a fast-paced kitchen environment

Responsibilities

• Prepare and cook meals according to standardized recipes
• Prepare food according to special diets and dietary requirements
• Coordinate food preparation with scheduled meal times
• Ensure meals are properly prepared, portioned, and presented
• Safely operate commercial kitchen equipment
• Maintain a clean, organized, and sanitary kitchen
• Follow food safety, sanitation, and food production standards
• Clean and maintain kitchen equipment, utensils, and work areas
• Work closely with the kitchen and dining team to ensure meals are served on time
• Help provide a positive dining experience for our residents

Skills

Line cook experience

ServSafe certification

Food safety knowledge

Team player

Attention to detail

Job description

River Falls Senior Living is looking for a reliable, experienced, and team-oriented Line Cook to join our kitchen team!

As a Line Cook, you’ll prepare and serve meals for our assisted living residents while helping create a welcoming and enjoyable dining experience. This is a great opportunity for a cook who takes pride in their work and enjoys being part of a team.

Schedule

• Part-time – approximately 28 hours per week

• 10:00 AM–6:30 PM

• Every other weekend

• Consistent daytime schedule — no late-night shifts

What You'll Do

• Prepare and cook meals according to standardized recipes

• Prepare food according to special diets and dietary requirements

• Coordinate food preparation with scheduled meal times

• Ensure meals are properly prepared, portioned, and presented

• Safely operate commercial kitchen equipment

• Maintain a clean, organized, and sanitary kitchen

• Follow food safety, sanitation, and food production standards

• Clean and maintain kitchen equipment, utensils, and work areas

• Work closely with the kitchen and dining team to ensure meals are served on time

• Help provide a positive dining experience for our residents

What We're Looking For

• Previous experience as a Line Cook, Cook, Prep Cook, or in a similar kitchen position

• Current ServSafe certification

• Knowledge of food preparation, cooking techniques, and commercial kitchen equipment

• Ability to follow recipes and special diet instructions accurately

• Strong attention to detail and pride in your work

• Ability to work independently and as part of a team

• Reliable attendance and a strong work ethic

• Ability to work efficiently in a fast-paced kitchen environment

Why Work at River Falls?

At River Falls Senior Living, the food we serve is an important part of our residents' daily experience. Our kitchen team plays an important role in creating meals that are not only well prepared, but also enjoyable and meaningful to the people we serve.

If you're a cook who takes pride in your work, enjoys working with a team, and is looking for a consistent daytime schedule, we'd love to hear from you!