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Job summary
Station Casinos LLC. is seeking a Tavern Line Cook for their new location at Fort Apache in Las Vegas, NV. This part-time position requires one to two years of cooking experience in a high-volume restaurant. The role involves supporting the culinary team, maintaining cleanliness and safety in the kitchen, and cooking a variety of dishes. Ideal candidates will demonstrate strong judgment and attention to detail. Join us at Seventy Six Taverns for a vibrant work environment and career growth opportunities.
Qualifications
Minimum of one to two years Cook experience in a high volume restaurant preferred.
Must be able to obtain all necessary work cards.
Demonstrate sound judgment and great attention to detail.
Responsibilities
Support Executive Chef and other kitchen staff.
Ensure kitchen cleanliness and safety standards.
Cook a variety of food items including meats and vegetables.
Skills
Attention to detail
Judgment
Cooking techniques
Job description
Station Casinos LLC. is seeking a Tavern Line Cook for their new location at Fort Apache in Las Vegas, NV. This part-time position requires one to two years of cooking experience in a high-volume restaurant. The role involves supporting the culinary team, maintaining cleanliness and safety in the kitchen, and cooking a variety of dishes. Ideal candidates will demonstrate strong judgment and attention to detail. Join us at Seventy Six Taverns for a vibrant work environment and career growth opportunities.