Part-Time Kitchen Steward for Fresh Farm Dining

El Capitan Hotel Merced

Merced (CA)

On-site

USD 17,000 - 25,000

Part time

14 days+

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Job summary

RAINBIRD in the Central Valley is seeking a part-time Steward to support our busy kitchen and dining operations. You will wash dishes, maintain cleanliness, and help keep kitchens and dining areas sanitary.

You will follow food safety guidelines, assist with supplies, and collaborate with culinary and service teams to ensure smooth service.

This role offers flexible hours and a hands-on, fast-paced kitchen environment that values teamwork and reliability.

Responsibilities

  • Wash dishes, glassware, flatware, pots, and pans by hand or using a dishwasher; ensure items are cleaned and sanitized.
  • Maintain cleanliness of the kitchen, floors, countertops, walls, and equipment; sweep, mop, and sanitize surfaces.
  • Properly dispose of waste and recycling materials; ensure bins are emptied and cleaned.
  • Assist in organizing kitchen supplies, replenish stock as needed to ensure smooth operations; clean and maintain equipment to ensure good condition.
  • Adhere to food safety and hygiene standards and sanitation procedures to prevent contamination.
  • Assist in maintaining cleanliness of dining area; sanitize tables, chairs, and surfaces.
  • Follow health and safety regulations to maintain a safe working environment for team members and guests.
  • Collaborate with culinary and service teams to ensure efficient service and address sanitation concerns promptly.
  • Respond to spills, accidents, or other emergencies that require immediate cleaning and attention.
  • Maintain open communication with all departments and management via email, logbooks, meetings, etc.

Job description

RAINBIRD in the Central Valley is seeking a part-time Steward to support our busy kitchen and dining operations. You will wash dishes, maintain cleanliness, and help keep kitchens and dining areas sanitary.

You will follow food safety guidelines, assist with supplies, and collaborate with culinary and service teams to ensure smooth service.

This role offers flexible hours and a hands-on, fast-paced kitchen environment that values teamwork and reliability.

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