Part-Time Kitchen Steward — Clean, Support, Shine

Hyatt; Merced (CA); On-site; USD 20,664 - 26,174; Part time

Benefits offered by this job

Up to 3 weeks paid time off annually

50% off discount at most New Waterloo餐

401K matching

Paid holidays

Discounts at our shops, hotels + local

Job summary

New Waterloo is hiring a Part-Time Steward to join our Austin-based hospitality team. You will wash and sanitize dishware, keep kitchen and dining areas clean, manage waste, and help organize supplies to support smooth operations.

Applicants should hold a state-issued food handling certification and be able to read safety rules and manuals. This role offers competitive wages and a range of staff benefits as part-time employment.

Qualifications

• State-issued food handling certification is required.
• Ability to read and interpret safety rules, operating and maintenance instructions.

Responsibilities

• Wash dishes, glassware, flatware, pots, and pans by hand or using a commercial dishwasher.
• Maintain the cleanliness of the kitchen, including floors, countertops, walls, and equipment.
• Properly dispose of waste and recycling materials, ensuring bins are emptied and cleaned.
• Assist in organizing kitchen supplies, utensils, and equipment; replenish stock as needed.
• Clean and maintain kitchen equipment such as ovens, grills, fryers, and refrigerators.
• Adhere to food safety and hygiene standards to prevent contamination.
• Assist in maintaining dining area cleanliness; sanitize tables and chairs.
• Follow health and safety regulations to maintain a safe working environment.
• Collaborate with culinary and service teams to ensure efficient service.

Skills

Food handling certification

Reading safety procedures

Job description

EL CAPITAN HOTEL is hiring for a PART TIME STEWARD

A luxurious translation of a road trip pit stop, El Capitan Hotel is a boutique hotel in downtown Merced, California. On the road to Yosemite, the hotel features 114 guest rooms, a historic theater, and four distinct dining experiences, all reflective of the surrounding Central Valley community.

What you'll do:

• Wash dishes, glassware, flatware, pots, and pans by hand or using a commercial dishwasher; ensure all items are thoroughly cleaned and sanitized before reuse
• Maintain the cleanliness of the kitchen, including floors, countertops, walls, and equipment; regularly sweep, mop, and sanitize kitchen surfaces
• Properly dispose of waste and recycling materials, ensuring garbage bins are emptied and cleaned regularly
• Assist in organizing kitchen supplies, utensils, and equipment in their designated places; replenish stock as needed to ensure smooth kitchen operations
• Clean and maintain kitchen equipment, such as ovens, grills, fryers, and refrigerators, to ensure they are in good working condition
• Adhere to food safety and hygiene standards, following proper sanitation procedures to prevent contamination and foodborne illnesses
• Assist in maintaining the cleanliness of the dining area, including sanitizing tables, chairs, and other surfaces
• Follow all health and safety regulations and guidelines to maintain a safe working environment for team members and guests
• Collaborate with culinary and service teams to ensure efficient service and address any cleanliness or sanitation concerns promptly.
• Respond to spills, accidents, or other emergencies that require immediate cleaning and attention

Who you are:

• You have state-issued food handling certifications as required.
• You are able to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.

BENEFITS

We are proud to offer competitive wages and the following benefits for full-time employees:

• Up to 3 weeks paid time off annually
• 50% off discount at most New Waterloo restaurants
• 401K matching
• Paid holidays
• Discounts at our shops, hotels + local partnerships

New Waterloo is a community-centric independent hospitality company based in Austin, Texas. We use our platform to intentionally empower and get behind the choices of our people and communities - creating environments that sustain lasting social impact. Our team of hospitality experts provides the resources, talent, passion, and collaboration necessary to foster thoughtful places and thriving businesses.

New Waterloo is an equal-opportunity employer and values diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

We will be accepting applications on an ongoing basis until a candidate is selected for this role.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.