Part-Time Healthcare Kitchen Cook - Patient Meals

Riverside Medical Group.; Hampton (VA); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Competitive benefits

Career growth opportunities

Job summary

A healthcare provider in Virginia is seeking a dedicated Cook to prepare food items for patients and ensure a high-quality dining experience. This part-time role involves maintaining food safety and sanitation standards, interacting positively with team members, and having knowledge of kitchen equipment. Candidates should possess a High School Diploma or GED, with preferred experience in food preparation, and must acquire relevant certifications within the required timeframes.

Qualifications

• 1 year of food preparation experience in a high volume restaurant, hotel, or healthcare kitchen preferred.
• 1 year of culinary experience preferred.
• Allergen Awareness Certification required within 180 days.

Responsibilities

• Prepare food items for patients and customers, following recipes and guidelines.
• Maintain knowledge of food safety and sanitation regulations.
• Interact positively with team members during meal service.

Skills

Food preparation

Food safety knowledge

Interpersonal skills

Knowledge of kitchen equipment

Education

High School Diploma or GED

Tools

Kitchen equipment

Job description

A healthcare provider in Virginia is seeking a dedicated Cook to prepare food items for patients and ensure a high-quality dining experience. This part-time role involves maintaining food safety and sanitation standards, interacting positively with team members, and having knowledge of kitchen equipment. Candidates should possess a High School Diploma or GED, with preferred experience in food preparation, and must acquire relevant certifications within the required timeframes.