Part-Time Healthcare Dietitian Flexible Hours

Elior; Bastrop (LA); In loco; USD 48.000 - 55.000; Part-time

Descrizione del lavoro

Elior North America is seeking a Part-Time Registered Dietitian to join our healthcare team near West Monroe, LA. The role involves assessing nutritional needs of patients/residents, initiating interventions, and improving quality of life in line with patient goals.

The position supports Franklin Medical Center and Richardson Medical Center, with 8–12 hours per week and a focus on nutrition education and team collaboration.

Competenze

• Bachelor’s degree in nutrition (prior to 2024) or related field.
• Master's degree in Nutrition or related field.
• Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets Academy of Nutrition and Dietetics eligibility requirements.
• Completes 75 hours of continuing education hours every five years, per CDR.
• Licensed or certified, per state requirements.
• Knowledge of regulation standards for comprehensive assessments, care planning, and residents’ rights.
• Ability to teach others, specifically pertaining to nutrition and dietetics.
• Nice-to-haves: Experience working in healthcare or long-term care.

Mansioni

• Identify and assess nutritional needs of patients/residents and initiate interventions.
• Educate patients/residents, staff, or consultants on nutrition.
• Follow Academy of Nutrition and Dietetics standards of practice and facility requirements.
• Collaborate with other departments to set up procedures and policies related to dining service and nutrition.
• Participate in development, review, and revision of quality improvement programs.

Conoscenze

Nutrition education

Regulatory knowledge

Communication

Teaching others

Formazione

Bachelor’s degree in nutrition

Master’s degree in Nutrition

Descrizione del lavoro

Elior North America is seeking a Part-Time Registered Dietitian to join our healthcare team near West Monroe, LA. The role involves assessing nutritional needs of patients/residents, initiating interventions, and improving quality of life in line with patient goals.

The position supports Franklin Medical Center and Richardson Medical Center, with 8–12 hours per week and a focus on nutrition education and team collaboration.