Part-Time Guest Experience Bartender

NEXDINE Hospitality; Kalamazoo (MI); On-site; USD 757,000 - 1,060,000; Part time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

401(k)

Paid Time Off

EAP

Career Growth

Employee Perks

Job summary

NEXDINE Hospitality is seeking a Bartender for the Kalamazoo, MI location. The shift runs from 4 pm to 8 pm, with part-time hours and a starting salary of $16.00 per hour. Pay is distributed weekly by direct deposit.

The role involves operating the POS, restocking, and delivering friendly, attentive service in a corporate dining setting. The ideal candidate has a high school diploma or equivalent, prior food/customer service experience, and the ability to lift up to 40 pounds.

Qualifications

• High school diploma or equivalent is required.
• Previous food/customer service experience preferably within a corporate dining setting.
• Must be dependable and have excellent customer service skills.
• Must be able to pull and lift up to 40 pounds.
• Must be able to work independently as well as a team player.

Responsibilities

• Responsible for running the point-of-sale system and assist customers as needed.
• Set up and restock product, displays, coolers and workstations as needed.
• Transfer supplies or equipment between storage and work areas, by hand or using hand trucks or carts.
• Make sure the customers are being taken care of and the department looks clean and presentable at all times.
• Provide excellent customer service to include being attentive, approachable, greeting and thanking customers entering and exiting the café.
• In addition, the Bartender works with and takes direction from the Chef Manager.

Education

High school diploma or equivalent

Job description

NEXDINE Hospitality is seeking a Bartender for the Kalamazoo, MI location. The shift runs from 4 pm to 8 pm, with part-time hours and a starting salary of $16.00 per hour. Pay is distributed weekly by direct deposit.

The role involves operating the POS, restocking, and delivering friendly, attentive service in a corporate dining setting. The ideal candidate has a high school diploma or equivalent, prior food/customer service experience, and the ability to lift up to 40 pounds.