Part-Time Gas Station Clerk: Cashier & Kitchen

Chevron; Yucaipa (CA); Presencial; USD 19.000 - 28.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Direct Deposit weekly pay

Health & Wellness packages

Education reimbursement program

Shift Differential Pay for select jobs

Management Bonus Program

Loyalty Service Time Program

Commuter Benefit Program

Descripción de la vacante

Chevron Stations Inc. is seeking a Customer Service Representative for part-time shifts at CSI #1476 in Yucaipa, CA. You will cook, cashier, and help maintain a clean station while delivering good guest service.

The role requires English proficiency, ability to work varied hours including weekends, strong attention to detail, and the ability to work independently or with a team. Prior cooking/restaurant experience is a plus; food handler certificates may be required depending on location.

Formación

• Must be sufficiently proficient in English to communicate with customers and coworkers.
• Available for a variety of hours, including mornings, evenings, weekends, and holidays.
• Strong attention to detail and professional conduct.
• Ability to work independently and in a team.
• Cooking/Restaurant experience preferred; food handling certificates may be required.

Responsabilidades

• Provide exceptional guest service at the counter and drive‑through areas.
• Perform point-of-sale transactions accurately and securely.
• Maintain a clean station, including dining and cooking areas.
• Prepare food and hot beverages as needed.
• Promote store specials and adhere to safety and sanitation guidelines.
• Observe cash handling procedures and report discrepancies.
• Follow company policies and local regulations.

Conocimientos

English proficiency

Attention to detail

Teamwork

Independent work

Food handling certificates

Cooking/Restaurant experience

Descripción del empleo

Chevron Stations Inc. is seeking a Customer Service Representative for part-time shifts at CSI #1476 in Yucaipa, CA. You will cook, cashier, and help maintain a clean station while delivering good guest service.

The role requires English proficiency, ability to work varied hours including weekends, strong attention to detail, and the ability to work independently or with a team. Prior cooking/restaurant experience is a plus; food handler certificates may be required depending on location.