Part-Time Food Shelf Leader: Donations and Distribution

tsainternal; Saint Paul (MN); On-site; USD 23,000 - 25,000; Full time

Job summary

The Salvation Army Saint Paul Citadel seeks a Food Shelf Coordinator to manage daily operations, process donations, train volunteers, and ensure safety and sanitary standards are met. The role includes packing and distributing food, supervising staff, and maintaining accurate records in a bustling community pantry.

The position offers a wage range of $16.81 to $18.50 per hour for a 25-hour week, with on-site duties in Saint Paul. A valid driver’s license and background checks are required.

Qualifications

• High School diploma or equivalent required.
• Minnesota Certified Protection Manager certification or ability to gain within 90 days (organization will pay).
• Previous experience in a food shelf or food services.
• Valid driver’s license and pass background checks.

Responsibilities

• Process incoming food donations and purchases, document, store, and stock.
• Pack and distribute boxes of food to participants.
• Oversee food shelf operations including staffing and training.
• Maintain cleanliness and ensure health department standards are met or exceeded.
• Maintain up-to-date, accurate food shelf statistics and records.
• Assist with food rescue pickups.

Skills

Interpersonal communication

Food handling

Microsoft Office

Databases

Education

High School diploma

CPM certification eligibility

Tools

Microsoft Office

Databases

PC literacy

Job description

The Salvation Army Saint Paul Citadel seeks a Food Shelf Coordinator to manage daily operations, process donations, train volunteers, and ensure safety and sanitary standards are met. The role includes packing and distributing food, supervising staff, and maintaining accurate records in a bustling community pantry.

The position offers a wage range of $16.81 to $18.50 per hour for a 25-hour week, with on-site duties in Saint Paul. A valid driver’s license and background checks are required.