Part-Time Event Cashier — Hospitality & Growth

Proof of the Pudding

Frisco (TX)

On-site

USD 17,000 - 22,000

Part time

14 days+
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Benefits offered by this job

Free meals on shift
Tipping encouraged / optional
Daily meals per shift
On-the-job training
Advancement opportunities

Job summary

Proof of the Pudding in Frisco, TX is seeking a part-time food and beverage service team member to deliver exceptional guest experiences at events and venues.

The role emphasizes uniform presentation, teamwork and the ability to work in fast-paced environments while ensuring accurate orders and sanitary practices. You may assist in stocking, display, and customer explanations of daily menus; flexibility for nights and weekends is required. This role supports hospitality excellence across events.

Qualifications

  • High school diploma or equivalent.
  • Good communication skills, written and verbal.
  • Ability to work well in a team.
  • Ability to work independently in a fast-paced environment.
  • Must be able to perform simple calculations.
  • Food Handler Certification.

Responsibilities

  • Provide exceptional food and beverage service to RS3 guests and hosts.
  • Maintain uniform and appearance standards on the floor.
  • Assist with stocking and displaying food items.
  • Inform kitchen staff of low quantities and special requests.
  • Ensure accurate orders and comply with sanitary practices.
  • Handle customer questions and relay feedback to supervisors.

Skills

Teamwork
Communication
Independent work
Fast-paced
Food Handler

Education

High school diploma or equivalent
Food Handler Certification

Job description

Proof of the Pudding in Frisco, TX is seeking a part-time food and beverage service team member to deliver exceptional guest experiences at events and venues.

The role emphasizes uniform presentation, teamwork and the ability to work in fast-paced environments while ensuring accurate orders and sanitary practices. You may assist in stocking, display, and customer explanations of daily menus; flexibility for nights and weekends is required. This role supports hospitality excellence across events.

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