Part-Time Dishwasher — Flexible Shifts & Training

Sodexo Group

West Palm Beach (FL)

On-site

USD 17,000 - 24,000

Part time

43 hours ago
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Benefits offered by this job

Flexible schedule
Training & advancement
Benefits package
Shift meals
Uniforms
Transit support

Job summary

Sodexo Group is seeking a part-time Dishwasher at a university campus. The role supports kitchen and facility operations by keeping production areas clean, sanitized, and organized.

Responsibilities include washing dishes, cleaning surfaces, and stocking supplies while adhering to safety standards. This position requires basic sanitation knowledge, a high school diploma or equivalent, and is suitable for students or individuals with available flexible shifts.

Qualifications

  • High School diploma, GED, or equivalent experience.
  • Knowledge of sanitation procedures, to include basic concepts of food safety.
  • No related work experience.

Responsibilities

  • Washes dishes by hand or places them in a dishwashing machine.
  • Clean and sanitize worktables, walls, refrigerators and meat blocks.
  • Sweeps, mops, cleans and vacuums floors.
  • Removes trash and garbage to designated areas.
  • Cleans equipment using specific chemicals to ensure sanitary standards.
  • Re-stock supplies, such as soap, paper towels, and cleaning materials.
  • Significant walking or other means of mobility.
  • Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Sanitation knowledge

Education

High school diploma or GED

Job description

Sodexo Group is seeking a part-time Dishwasher at a university campus. The role supports kitchen and facility operations by keeping production areas clean, sanitized, and organized.

Responsibilities include washing dishes, cleaning surfaces, and stocking supplies while adhering to safety standards. This position requires basic sanitation knowledge, a high school diploma or equivalent, and is suitable for students or individuals with available flexible shifts.

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