Part Time Dishwasher

Kings Creek Country Club; Rehoboth Beach (DE); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Complimentary meals

Golf & tennis discounts

Break room snacks

Team events

Flexible schedule

Supportive team

Job summary

Kings Creek Country Club in Delaware is seeking a dedicated dishwasher to join a fast-paced culinary team. You will wash dishes, restock items, help with prep stations, clean appliances, unload deliveries, and support other staff as needed.

The role requires reliable time management, teamwork, and strict adherence to food safety procedures. Previous kitchen experience is helpful but not required, and the team offers a friendly, collaborative environment with flexible scheduling.

Qualifications

• High school diploma or equivalent is required.
• Minimal work experience is acceptable.
• Strong problem-solving and communication skills are essential.
• Exceptional time management skills are needed.

Responsibilities

• Washing dishes and flatware.
• Cleaning machines and appliances used in the kitchen.
• Unloading and storing deliveries.
• Sweeping and mopping floors.
• Taking out the trash and rinsing garbage cans.
• Supporting other staff with tasks as needed.
• Reporting kitchen safety violations.

Skills

Time management

Communication

Problem-solving

Team player

Education

High school diploma or equivalent

Job description

Kings Creek is looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast-paced culinary environment. They may also restock items, unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed.

To be successful as a dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.

Responsibilities include:

• Washing dishes and flatware.
• Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, pans, mixers, etc.
• Unloading and storing deliveries.
• Sweeping and mopping floors, especially if items are broken or spilled.
• Taking out the trash and rinsing garbage cans.
• Supporting other restaurant staff members by assisting with other tasks, as needed.
• Reporting kitchen accidents or violations of food safety codes and procedures.

Dishwasher Requirements:

• High school diploma or equivalent.
• Minimal work experience.
• Strong problem-solving and communication skills.
• Exceptional time management skills.
• Ability to stand or walk for 4-8 hour shifts and lift at least 20 pounds.
• Willingness to comply with all food safety procedures.

Benefits

• Complimentary meals.
• Free golf, tennis, and pickleball with pro shop discounts
• Employee break room with snacks, drinks, and a lounging area
• Team member appreciation events.
• Flexible Schedule.
• Supportive team environment.