Part Time Dinner Server at Cabot Cove of Largo Largo, FL

Cabot Cove of Largo

Largo (FL)

On-site

USD 13,000 - 14,000

Part time

14 days+

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Job summary

Cabot Cove of Largo is seeking a part-time Dinner Server to join our dining team in Largo, FL. The role involves evening shifts from 4 pm to 8 pm, with weekend rotation. You will serve residents, set tables, assist in food prep, manage seating, take drink orders, and ensure dietary needs are met.

The position is in-person, with pay ranging from $14.00 to $15.00 per hour for 16-20 hours of evening work. Schedule includes rotating weekend hours.

Responsibilities

  • Ensure residents have great service and enjoy their dinner.
  • Set tables for dinner.
  • Assist cooks in food preparation for dinner.
  • Assist in resident seating and ensure that they are seated appropriately.
  • Take drink orders.
  • Serve dinner and ensure that residents with special diets receive the correct meal.
  • Bus tables.
  • Clean, sanitize, vacuum, and mop dining room after dinner.
  • Prep, load and unload dishwasher.
  • Coordinate with other servers to ensure one server is always in the dining room while residents are dining to ensure all needs are met.
  • Clean, sanitize and organize kitchen for next service.

Job description

Part Time Dinner Server

Location: Cabot Cove of Largo, Largo, FL.

Pay: $14.00-$15.00 per hour for 16-20 hours of evening work (4 pm-8 pm).

Schedule: Part-time evenings with rotating weekend hours.

Responsibilities
  • Ensure residents have great service and enjoy their dinner.
  • Set tables for dinner.
  • Assist cooks in food preparation for dinner.
  • Assist in resident seating and ensure that they are seated appropriately.
  • Take drink orders.
  • Serve dinner and ensure that residents with special diets receive the correct meal.
  • Bus tables.
  • Clean, sanitize, vacuum, and mop dining room after dinner.
  • Prep, load and unload dishwasher.
  • Coordinate with other servers to ensure one server is always in the dining room while residents are dining to ensure all needs are met.
  • Clean, sanitize and organize kitchen for next service.

Work Location: In person.

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