Part-Time Dining Server — Senior Living & Care

MBK Senior Living; Modesto (CA); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Medical

Dental

Vision

401k matching

Education loan assistance

Job summary

MBK Senior Living is seeking a Server to deliver high-quality dining service for residents, families, and guests. You will seat residents, take orders, and ensure a pleasant dining experience while maintaining a sanitary dining area.

The role requires excellent English communication, the ability to follow dietary plans, and flexible availability. We offer full-time benefits and opportunities for professional development within a hospitality-focused team.

Qualifications

• High school diploma or GED required; hospitality experience preferred.
• Must be 18 years or older or have a proper work permit.
• Excellent communication skills in English and ability to read, write, and speak clearly.

Responsibilities

• Deliver exceptional dining service by taking accurate orders and serving meals in a professional, courteous manner.
• Maintain dining areas, seat residents, and ensure table etiquette and cleanliness.
• Assist with menu selections and accommodate dietary needs per care plans.
• Take, deliver, and retrieve meals and trays as needed, including room service options.
• Prepare and reset tables, restock dining supplies, and ensure food safety protocols.
• Support kitchen and dining staff by handling deliveries and restocking items as required.

Skills

Communication skills

English fluency

Food service

Education

High school diploma or GED

Tools

Food Handler Certification

Job description

MBK Senior Living is seeking a Server to deliver high-quality dining service for residents, families, and guests. You will seat residents, take orders, and ensure a pleasant dining experience while maintaining a sanitary dining area.

The role requires excellent English communication, the ability to follow dietary plans, and flexible availability. We offer full-time benefits and opportunities for professional development within a hospitality-focused team.