Part-Time Dining Attendant: Flexible Hours & Growth

Interlochen Center for the Arts; Interlochen (MI); On-site; USD 21,000 - 23,000; Part time

Benefits offered by this job

Health benefits

Paid vacation

Time off during major breaks

Performance discounts

Job summary

Interlochen Center for the Arts in Interlochen, MI is seeking a Part-Time Front of House Server (Year-Round). This entry-level role involves greeting guests, assisting students and faculty, and supporting dining services with a focus on hospitality and safety.

The position offers a balanced schedule with benefits and opportunities to grow within a vibrant arts community. You'll work alongside a culinary team, rotate through stations, and ensure a welcoming dining environment while adhering to

Qualifications

• Prior dining service or customer service preferred; training provided.
• Able to work a flexible schedule including evenings and weekends.
• Friendly, welcoming demeanor with strong team spirit.
• Attention to detail and presentation.
• Understanding of food safety and sanitation basics.
• Effective communication with guests and team.

Responsibilities

• Greet, assist, and engage with students, faculty, and guests in a warm, welcoming manner.
• Assist in cafeteria setup and layout, including beverage stations and counters.
• Provide information on menu items and specials, noting allergens and dietary restrictions.
• Support dining operations by rotating through roles including dish room as needed.
• Maintain cleanliness and organization of dining areas and service stations.
• Ensure smooth service flow and timely guest seating during peak times.
• Adhere to food safety and sanitation guidelines at all times.

Job description

Interlochen Center for the Arts in Interlochen, MI is seeking a Part-Time Front of House Server (Year-Round). This entry-level role involves greeting guests, assisting students and faculty, and supporting dining services with a focus on hospitality and safety.

The position offers a balanced schedule with benefits and opportunities to grow within a vibrant arts community. You'll work alongside a culinary team, rotate through stations, and ensure a welcoming dining environment while adhering to