Part-Time Dietary Aide - Patient Meals & Weekend Rotations

HealthPartners, Inc.; Minnesota; On-site; USD 25,000 - 34,000; Part time

Job summary

Methodist Hospital is seeking a Dietary Aide, Union to join our patient-focused food service team. This 0.5 FTE (20 hours per week) role covers patient meals, cafeteria service and dish room duties, with occasional catering support, all aimed at delivering safe, tasty meals and compassionate service to patients and families.

Preferred candidates have a high school diploma or equivalent, food service experience, and the ability to communicate clearly in writing and speech.

Qualifications

• High school diploma or equivalent preferred, not required.
• Food service experience preferred.
• Ability to communicate effectively in written and spoken word.
• Ability to perform simple cash transactions.
• ServSafe certification a plus (training offered after hire).

Responsibilities

• Provide patient food service, cafeteria service and dish room duties.
• Support catered tasks and other related activities as needed.
• Deliver exceptional customer service to patients and families.

Skills

Communication

Cash handling

Education

High school diploma or equivalent

Tools

ServSafe certification

Job description

Methodist Hospital is seeking a Dietary Aide, Union to join our patient-focused food service team. This 0.5 FTE (20 hours per week) role covers patient meals, cafeteria service and dish room duties, with occasional catering support, all aimed at delivering safe, tasty meals and compassionate service to patients and families.

Preferred candidates have a high school diploma or equivalent, food service experience, and the ability to communicate clearly in writing and speech.