Part-Time Deli Clerk — Flexible Schedule, Weekly Pay

Festival Foods; Fond du Lac (WI); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Associate Discount

Weekly Pay

Premium Pay on Sundays & Holidays

Two-Week Advanced Scheduling

Vision Insurance

Dental Insurance

3 Weeks Parental Leave & Wellness Reim

401(k) with discretionary match

Job summary

Festival Foods in Fond du Lac, WI is seeking a Part-Time Deli Clerk to join our fast-paced store team. You will assist with food preparation, guest service, and maintaining quality deli products for our guests.

In this role you will help guests locate items, fulfill special requests, and ensure a clean, safe, and friendly deli environment. Weekly pay and flexible scheduling support our team.

Qualifications

• Customer-focused service and guest interaction in a fast-paced deli.
• Strong communication, both verbal and written, with guests and team members.
• Ability to follow safety and sanitation guidelines in a grocery environment.

Responsibilities

• Provide helpful guest service and assist guests with items.
• Guest Assistance: help guests locate items and respond to calls.
• Order Fulfillment: receive, prepare, and fulfill guest requests accurately.
• Customer Service: address guest concerns promptly and professionally.
• Quality Control: maintain deli product freshness and temperatures.
• Inventory Management: monitor deli stock and rotate products.
• Food Safety: follow safety logs and hygiene standards.
• Efficiency: meet quality standards and timing targets.
• Honor Commitments: maintain attendance and readiness.
• Support the Team: perform other duties as assigned.

Skills

Customer Focus

Communication Skills

Effective Problem-Solving

Safety Awareness

Food Knowledge

Job description

Festival Foods in Fond du Lac, WI is seeking a Part-Time Deli Clerk to join our fast-paced store team. You will assist with food preparation, guest service, and maintaining quality deli products for our guests.

In this role you will help guests locate items, fulfill special requests, and ensure a clean, safe, and friendly deli environment. Weekly pay and flexible scheduling support our team.