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Ivy Tech Community College is seeking a detail-oriented Culinary Lab Technician to support our culinary program. This part-time role maintains a safe, organized kitchen environment for students and staff, setting up labs, managing supplies, and assisting instructors.
Responsibilities include lab prep, sanitation, inventory, and equipment care. Candidates should have a high school diploma and comfort with lifting up to 50 lbs. Flexible schedule and a collaborative team await.
Ivy Tech Community College is committed to excellence in culinary education, fostering the next generation of chefs and hospitality professionals. Our Culinary Arts and Hospitality Management programs provide hands-on learning experiences in state-of-the-art facilities, ensuring students gain the skills they need to thrive in the industry. We are seeking a detail-oriented and organized Culinary Lab Tech to support our culinary program by maintaining an efficient and safe kitchen environment for students and staff.
Employment Type Part-Time
Compensation: $15/ hours
Schedule:15–20 hours per week
Ivy Tech is committed to supporting the well-being, growth, and financial security of our part-time employees. These benefits include:
For more information on Ivy Tech Benefits, visit https://careers.ivytech.edu/benefits.
Ivy Tech Community College is an accredited, equal opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, national origin, marital status, religion, sex, gender, sexual orientation, gender identity, disability, age or veteran status. As required by Title IX of the Education Amendments of 1972, Ivy Tech Community College does not discriminate on the basis of sex, including sexual harassment in its educational programs and activities, including employment and admissions. Questions specific to Title IX may be referred to the College’s Title IX Coordinator or to the US Department of Education Office of Civil Rights.