Part Time Culinary Cook/ Chef

Sonida Senior Living; Town of Hartford (WI); On-site; USD 36,000 - 48,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401k with company match

Paid PTO from day one

Paid training

Employee assistance program

Job summary

The Waterford at Hartford, a Sonida Senior Living community, in Hartford, WI, is seeking a part-time Dining Services Chef to prepare meals for residents and uphold service standards. You will support independent living, assisted living and memory care residents with healthy, high-quality dining experiences.

Responsibilities include maintaining dining room and kitchen standards, communicating resident needs, and adhering to safety and administrative rules while working independently.

Qualifications

• One to two years’ experience in a similar position preferred.
• Enjoy providing exceptional customer service and care to our senior residents.

Responsibilities

• Provide healthy food for residents.
• Maintain standards for dining services in the dining room and kitchen.
• Report problems or issues observed with food service and communicate them appropriately.
• Observe changes in resident status, needs or preferences and communicate appropriately.
• Follow all safety and administrative rules, including local/state requirements.
• Ability to work independently.

Skills

Customer service

Independence

Job description

Find your joy here, at The Waterford at Hartford, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401k with company match & much more! The Waterford at Hartford, a premier retirement community in Hartford, WI, provides quality care to residents in an Independent Living, Assisted Living, and Memory Care community.

Schedule: Two half shifts a week and every other weekend.

What We Offer You

• Flexible scheduling**
• Cutting edge technology to enhance the lives of our residents and make your job easier and more effective.
  • SafelyYou - AI video technology that detects and prevent falls
  • Advanced EHR Technologies - automated care assessments eliminating busy work, helping you deliver better care
  • Sage - Improve call light response time and improvement to service and care
  • Microsoft Power BI - one stop for all data needs
• Company support for educational and learning opportunities
  • Paid referral programs for Team Member and Resident referrals
• Medical, dental, vision, and life/disability insurances*
• 401k retirement savings offering a discretionary match determined each year based on company performance
• Employee Assistance Program
• Dependent Care and FSA saving accounts
• PTO available day one
• Paid Training
• Benefit eligibility dependent on employment status
• Eligibility based on location

Dining Services Chef Responsibilities Include

• Responsible for providing healthy food for residents.
• Maintains standards for dining services to the Residents to include efficient meal service delivery, customer service and cleanliness of the dining room and kitchen.
• Reports problems, concerns and issues observed with food service and communicates them appropriately.
• Observes changes in Resident status, needs or preferences and communicates them appropriately.
• Observes all work, safety, and administrative rules to include local and state requirements.
• Ability to work independently.

Qualifications

• One to two years’ experience in a similar position preferred.
• Enjoy providing exceptional customer service and care to our senior residents.