Part-Time Culinary Aide — Weekend Dining Support

American Senior Communities LLC; Rochester (IN); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Competitive compensation savings and 7

Access to earnings before payday

401(k) and FSA programs

Free life insurance

PTO exchange for pay

Health & Wellness: medical coverage as

Vision and dental insurance

Employee Assistance Program

Workforce Chaplains

Personalized Wellness Coaching

Holiday pay and PTO with opportunities

Employee Discount Programs

Job summary

American Senior Communities in Rochester, IN is seeking a Part-Time Culinary Aide to help provide safe, nutritious meals and maintain a clean dining environment for residents.

You will assist with meal prep, portioning, tray setup, and collaborate with culinary leaders to ensure a positive dining experience. Prior server experience is a plus; training is provided in sanitation, safety, and resident dietary needs to support career growth.

Qualifications

• Preferred: Certification in Sanitation/Safe Food Handling, unless required by State and Federal agencies. Certifications can be earned while employed with ASC.
• Preferred: Prior restaurant server experience.
• Required: Commitment to customer service
• Required: Willingness to perform routine tasks and effectively work alongside culinary team and leaders.

Responsibilities

• Partner with culinary leaders to best meet the needs of residents to provide a positive dining experience.
• Assist in the preparation and portions of meal items according to the menu and resident diet requirements.
• Set up trays and carts in preparation for service to residents.
• Work with service staff to collect soiled trays and wash dishes.
• Cleans equipment as needed, maintaining a clean and sanitary workplace.

Skills

Customer service

Sanitation certification

Teamwork

Food handling

Job description

American Senior Communities in Rochester, IN is seeking a Part-Time Culinary Aide to help provide safe, nutritious meals and maintain a clean dining environment for residents.

You will assist with meal prep, portioning, tray setup, and collaborate with culinary leaders to ensure a positive dining experience. Prior server experience is a plus; training is provided in sanitation, safety, and resident dietary needs to support career growth.