Part-Time Cook (Summer 2025)

University City Housing; Philadelphia (Philadelphia County); On-site; USD 10,000 - 60,000; Part time

Job summary

University City Housing seeks a motivated Part-Time Cook for its community clubhouse at Summit Park Apartments in Philadelphia. This role is essential for providing a fun and enjoyable experience for residents by preparing and serving quality meals in a fast-paced environment.

Qualifications

• Minimum of one year kitchen experience preferred.
• Nights/weekend availability required including summer holiday weekends.

Responsibilities

• Sets up and stocks food items and necessary supplies.
• Cooks food items to specified recipes and standards.
• Maintains cleanliness and complies with food sanitation requirements.

Skills

Food preparation

Sanitation

Inventory management

Education

ServSafe Certification

Job description

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Part -Time Cook (seasonal)

University City Housing (UCH) is a Philadelphia-based firm that buys, renovates, maintains and manages real estate for long-term investment. With over 4,000 residential units and 250,000 square feet of commercial space in Philadelphia and the surrounding suburbs, University City Housing has provided the Greater Philadelphia area with quality apartment homes and places to work since 1967.

UCH is seeking a motivated and responsible Part-Time Cook to work in a fast paced full service Clubhouse located in the heart of our community at Summit Park Apartments (www.summitphilly.com). We encourage our residents to ‘Have Fun Where You Live’ and this role is critical in ensuring they can do just that! Our clubhouse includes a fitness facility, tennis courts, pools, restaurant and bar, shuttle service and a full events calendar.

Location: (ROXBOROUGH/MANAYUNK)

RESPONSIBILITIES & QUALIFICATIONS INCLUDE:

• Sets up and stocks food items and other necessary supplies
• Prepares food items by cutting, chopping, mixing, and preparing sauces
• Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards
• Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage
• Cleans and sanitizes cooking surfaces at the end of the shift
• Performs inventory checks and completes food storage logs
• Nights/weekend availability required including summer holiday weekends
• Minimum of one year kitchen experience preferred
• Must have or be willing to obtain ServSafe Certification
  
  

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Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Other

Job function

• Job function

  Management and Manufacturing

• Industries

  Internet Publishing

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