Part-Time Cook — Resident Dining & Team Spirit

Common Sail Investment Group; Golden Valley (MN); On-site; USD 35,000 - 55,000; Full time

Benefits offered by this job

Health, dental, vision benefits

401(k) plan with company match

Job summary

CommonSail Investment Group in Minnesota seeks a Cook to prepare meals for residents, guests, and staff according to planned menus and standard recipes. You will plate items with care, monitor portions, and support other kitchen staff as needed in a collaborative environment.

The role emphasizes food safety, timely preparation, and teamwork, with opportunities for advancement within a company committed to resident well-being and professional growth.

Qualifications

• High School diploma (or equivalent) or technical school.
• A minimum of three years of line cook experience and/or training.
• Good communication skills are required.

Responsibilities

• Cook and prepare food for residents, guests, and employees.
• Prepare food according to the planned menu using standard recipes.
• Plate food items following portion guidelines and garnishing instructions.
• Assist other kitchen staff as needed. Performs other duties as assigned by supervisor.
• Ensures that sufficient food is prepped and/or prepared.
• Communicates with supervisor of shortages or outages.
• Ensures freshness, cooking status, and proper seasoning of all foods served.
• Stocks and cleans station for next shift.

Skills

Good communication

Education

High School diploma or equivalent

Job description

CommonSail Investment Group in Minnesota seeks a Cook to prepare meals for residents, guests, and staff according to planned menus and standard recipes. You will plate items with care, monitor portions, and support other kitchen staff as needed in a collaborative environment.

The role emphasizes food safety, timely preparation, and teamwork, with opportunities for advancement within a company committed to resident well-being and professional growth.