Part-Time Cook: Fresh Prep, Flexible Weekend Shifts

Compass Group, North America; Frederick (MD); On-site; USD 28,000 - 32,000; Part time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Voluntary Benefits

Job summary

Eurest in Frederick, MD is hiring immediately for part-time COOK positions at The Ranch. The role prepares food per recipes, ensures quality and adheres to safety standards; flexible weekend rotation and on-site work.

Requirements include production experience and ServSafe certification; ability to follow printed recipes and work self-directed. Compensation ranges from $20.00 to $23.00 per hour with ongoing applications and opportunities for growth.

Qualifications

• Production experience and ServSafe required.
• Must be self-directed and able to follow printed recipes.
• Internal Employee Referral Bonus Available.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions.
• Serves meals or prepares for delivery with correct portions and temperatures.
• Maintains cleanliness; stores or discards excess food per safe handling procedures.
• Assists in ordering and receiving of food and supplies as required.
• Reports maintenance needs and participates in safety meetings.

Skills

Production experience

ServSafe

Self-directed

Follow printed recipes

Job description

Eurest in Frederick, MD is hiring immediately for part-time COOK positions at The Ranch. The role prepares food per recipes, ensures quality and adheres to safety standards; flexible weekend rotation and on-site work.

Requirements include production experience and ServSafe certification; ability to follow printed recipes and work self-directed. Compensation ranges from $20.00 to $23.00 per hour with ongoing applications and opportunities for growth.