Part-Time Cook for Senior Care & Nutrition

Powdersville Post Acute in; Easley (SC); On-site; USD 22,000 - 25,000; Part time

Benefits offered by this job

Competitive pay

Flexible part-time schedule

PRN opportunities within our network

Employee appreciation events

Career advancement opportunities

Supportive leadership team

Culture rooted in value and respect

Job summary

Powdersville Post Acute in Easley, SC is seeking an experienced Cook to join our dietary team. The Cook prepares nutritious, appealing meals meeting residents' dietary needs while keeping a clean, safe kitchen and may assist with daily kitchen operations in the absence of the Dietary Supervisor.

You should have at least 1 year of healthcare cooking experience, knowledge of therapeutic diets, and ServSafe certification or willingness to obtain it.

Qualifications

• Must be at least 18 years of age.
• Minimum of 1 year cooking experience in a healthcare, hospital, skilled nursing, or long-term care setting.
• Knowledge of therapeutic diets and dietary restrictions.
• ServSafe Certification required or willingness to obtain and maintain certification.

Responsibilities

• Prepare and cook meals according to approved menus and recipes.
• Ensure meals are prepared according to resident dietary restrictions and special diets.
• Prepare and serve food in appropriate portions.
• Prepare pureed and modified-consistency diets as required.
• Record and monitor food temperatures to ensure food safety compliance.
• Maintain the kitchen and food preparation areas in a clean, sanitary, and organized manner.
• Assist with meal service and tray preparation as needed.
• Clean cooking equipment, workstations, and serving carts.
• Maintain sanitizer solutions and follow infection control procedures.
• Monitor food quality, presentation, and resident satisfaction.
• Report resident concerns and dietary issues to nursing leadership and administration.

Skills

Customer-service orientation

Time-management

Education

High school diploma or equivalent

ServSafe Certification

Tools

PointClickCare (PCC)

Job description

Powdersville Post Acute in Easley, SC is seeking an experienced Cook to join our dietary team. The Cook prepares nutritious, appealing meals meeting residents' dietary needs while keeping a clean, safe kitchen and may assist with daily kitchen operations in the absence of the Dietary Supervisor.

You should have at least 1 year of healthcare cooking experience, knowledge of therapeutic diets, and ServSafe certification or willingness to obtain it.