Part-Time Cook for Resident Dining — Tapcheck Pay

Navion Senior Solutions; Columbia (SC); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Health Care Plan (Medical, Dental &amp

Retirement Plan (401k)

PTO for part-time positions

Short & Long Term Disability Insurance

Life Insurance

Career Advancement Opportunities

Job summary

Colonial Gardens is seeking a part-time Cook to prepare and serve meals for residents, creating a welcoming dining experience. You will work with a team to deliver fresh, appealing dishes and uphold high quality service.

The role requires team collaboration, a commitment to safety, and the ability to follow instructions, with flexible engagement in a supportive healthcare dining environment.

Qualifications

• Maintains ServSafe certificate or can participate in training to become certified.
• High School diploma or GED accepted.
• Culinary apprenticeship or training preferred.
• One year of job-related experience including food preparation and therapeutic diets.
• Three years in healthcare, hospitality or service environment preferred.

Responsibilities

• Prepare foods that are appetizing in appearance.
• Follow safety and sanitary requirements.
• Learn basic tasks and follow written and verbal instructions.
• Be pleasant, friendly and helpful to ensure timely service.

Skills

Teamwork

Food preparation

Safety awareness

Customer service

Education

High School diploma or GED

ServSafe certificate / training

Job description

Colonial Gardens is seeking a part-time Cook to prepare and serve meals for residents, creating a welcoming dining experience. You will work with a team to deliver fresh, appealing dishes and uphold high quality service.

The role requires team collaboration, a commitment to safety, and the ability to follow instructions, with flexible engagement in a supportive healthcare dining environment.