Part-Time Cook — Flexible Shifts & Tuition Reimbursement

Main Line Health; Ardmore (PA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Tuition reimbursement up to $6,000 per

Up to 120 hours of PTO annually

Free employee parking

Employee discounts

Job summary

Main Line Health in Ardmore, PA is seeking a Cook to prepare meals for patients, visitors and staff. You will review menus, production sheets, and follow standardized recipes to ensure meals are ready on time.

The role requires three years of culinary arts experience; a High School Diploma or GED is required, with an Associates Degree in Culinary Arts preferred. Tuition reimbursement up to $6,000 annually, up to 120 hours of PTO, and free employee parking are included.

Qualifications

• Three years of culinary arts experience in a food service setting.

Responsibilities

• Review menus and production sheets to plan and prepare a cooking schedule.
• Prepare and serve meals for patients, visitors, and staff following standardized recipes to ensure a consistent product.
• Ensure meals are ready at specified times by following recipes and production sheets.

Skills

Leadership skills

Menu planning

Education

High School Diploma or GED

Associates Degree in Culinary Arts (preferred)

Serv Safe Certification or equivalent (preferred)

Job description

Main Line Health in Ardmore, PA is seeking a Cook to prepare meals for patients, visitors and staff. You will review menus, production sheets, and follow standardized recipes to ensure meals are ready on time.

The role requires three years of culinary arts experience; a High School Diploma or GED is required, with an Associates Degree in Culinary Arts preferred. Tuition reimbursement up to $6,000 annually, up to 120 hours of PTO, and free employee parking are included.