Part-Time Cook (2nd Shift) (Miss J's Cafe)

LV Petroleum

Hazleton (Luzerne County)

On-site

USD 17,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Weekly Pay
Health Care Plan (Medical, Dental &amp
Retirement Plan (401k, IRA)
Paid Time Off (Vacation, Sick &公共祝

Job summary

LV Petroleum is seeking a reliable and motivated Cook to join our team in Hazleton, PA. You will be responsible for preparing high-quality food items while maintaining a clean and safe kitchen environment.

The ideal candidate has a passion for food, strong attention to detail, and the ability to work efficiently in a fast-paced setting. We offer weekly pay and a benefits package including health care, retirement plans, and paid time off.

Qualifications

  • Previous experience as a Cook in a restaurant or similar food service environment preferred.
  • Knowledge of food preparation techniques and food safety standards.
  • Strong communication and organizational skills.
  • Flexibility to work various shifts, including weekends and holidays.

Responsibilities

  • Prepare and cook menu items according to established recipes and quality standards.
  • Maintain cleanliness and sanitation of the kitchen and equipment.
  • Assist with inventory management and restocking kitchen supplies.
  • Ensure compliance with all food safety and health regulations.
  • Collaborate effectively with kitchen staff and management to ensure smooth kitchen operations.
  • Provide excellent customer service when interacting with guests.

Job description

Walk on in to 492 Can Do Expy, Hazleton, PA 18202

Interview any time between 11am to 4pm

LV Petroleum is seeking a reliable and motivated Cook to join our team. As a Cook, you will be responsible for preparing high-quality food items while maintaining a clean and safe kitchen environment. The ideal candidate has a passion for food, strong attention to detail, and the ability to work efficiently in a fast-paced setting.

Key Responsibilities:

  • Prepare and cook menu items according to established recipes and quality standards.

  • Maintain cleanliness and sanitation of the kitchen and equipment.

  • Assist with inventory management and restocking kitchen supplies.

  • Ensure compliance with all food safety and health regulations.

  • Collaborate effectively with kitchen staff and management to ensure smooth kitchen operations.

  • Provide excellent customer service when interacting with guests.

  • Previous experience as a Cook in a restaurant or similar food service environment preferred.

  • Knowledge of food preparation techniques and food safety standards.

  • Ability to work in a fast-paced, team-oriented environment.

  • Strong communication and organizational skills.

  • Flexibility to work various shifts, including weekends and holidays.

  • Passion for cooking and delivering quality food.

  • Weekly Pay

  • Health Care Plan (Medical, Dental & Vision)

  • Retirement Plan (401k, IRA)

  • Paid Time Off (Vacation, Sick & Public Holidays)

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