Cook- Miss J's Diner

LV Petroleum LLC

New York (NY)

On-site

USD 21,000 - 30,000

Full time

12 days ago

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Benefits offered by this job

Health Care Plan (Medical, Dental &amp
Retirement Plan (401k, IRA)
Paid Time Off (Vacation & sick pay)

Job summary

LV Petroleum LLC is hiring a Cook at Miss J's Diner in Fultonville, NY. You will prepare meals in a fast-paced kitchen, follow established recipes, and maintain high quality and service standards for every guest.

We offer weekly pay, a competitive hourly wage, and opportunities for growth in a busy community diner. This role requires previous kitchen experience, knowledge of food safety, flexibility for evenings and weekends, strong teamwork and communication, and a commitment to guest

Qualifications

  • Previous experience as a cook or in a similar kitchen role.
  • Knowledge of food safety standards and practices.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Strong communication and teamwork skills.
  • Passion for food and commitment to quality service.
  • Availability to work flexible hours including evenings and weekends.

Responsibilities

  • Prepare and cook food items according to established recipes and quality standards.
  • Ensure food is served in a timely manner while adhering to health and safety regulations.
  • Maintain cleanliness and organization of the kitchen and equipment.
  • Work collaboratively with the kitchen team to optimize service efficiency.
  • Monitor and maintain inventory levels of food supplies.
  • Assist in menu planning and food preparation as needed.

Skills

Cooking
Food Safety
Communication
Teamwork
Flexibility

Job description

40 Riverside Dr Fultonville, NY 12072 walk in interviews welcome

Interview any time from 11am EST to 4pm EST

Join our team at LV Petroleum as a Cook at our Miss J's Diner in Fultonville, NY. We are looking for enthusiastic individuals who are passionate about food and service. As a Cook, you will have the opportunity to prepare delicious meals in a fast-paced environment, maintaining the high standards our customers expect.

Key Responsibilities:

  • Prepare and cook food items according to our established recipes and quality standards.
  • Ensure food is served in a timely manner while adhering to health and safety regulations.
  • Maintain cleanliness and organization of the kitchen and equipment.
  • Work collaboratively with the kitchen team to optimize service efficiency.
  • Monitor and maintain inventory levels of food supplies.
  • Assist in menu planning and food preparation as needed.
  • Previous experience as a Cook or in a similar kitchen role is preferred.
  • Knowledge of food safety standards and practices.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Strong communication and teamwork skills.
  • Passion for food and a commitment to quality service.
  • Availability to work flexible hours, including evenings and weekends.

Weekly pay.

Competitive hourly wage.

Opportunities for growth and advancement.

  • Health Care Plan (Medical, Dental & Vision)
  • Retirement Plan (401k, IRA)
  • Paid Time Off (Vacation & sick pay)
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