Part-Time Clinical Dietitian (RD) — Evidence-Based Nutrition

saintlukes; Lincoln (NE); On-site; USD 50,000 - 75,000; Part time

Job summary

Saint Luke's is seeking a part-time Registered Dietitian to develop and oversee nutrition interventions for patients, coordinate care plans, and collaborate with the health care team to improve outcomes.

The role requires MO licensure as a dietitian, a bachelor's degree, and the ability to perform NFPE and apply the Nutrition Care Process. Precepting dietetic interns and completing annual competency activities are included.

Qualifications

• Bachelor's Degree required.
• Licensed Dietitian (MO) - CDR RD credential required.
• Less than 1 year applicable experience.

Responsibilities

• Develops and oversees nutrition interventions/prescriptions.
• Coordinates plan of care with the health care team.
• Performs Nutrition Focused Physical Exam (NFPE) and documents criteria.
• Precepts dietetic interns and participates in competency activities.
• Uses Nutrition Care Process (ADIME) for assessments and monitoring.

Skills

Nutrition assessment

Clinical documentation

Interdisciplinary collaboration

Precepting interns

Education

Bachelor's Degree

Licensed Dietitian (MO) - CDR RD

Job description

Saint Luke's is seeking a part-time Registered Dietitian to develop and oversee nutrition interventions for patients, coordinate care plans, and collaborate with the health care team to improve outcomes.

The role requires MO licensure as a dietitian, a bachelor's degree, and the ability to perform NFPE and apply the Nutrition Care Process. Precepting dietetic interns and completing annual competency activities are included.