Part-Time Catering Event Lead — On-Site & Growth-Focused

Ogan Hospitality; Raleigh (NC); On-site; USD 27,552 - 41,328; Part time

Benefits offered by this job

Competitive hourly pay

Exciting Triangle events

Leadership development

Supportive team culture

Diverse daily work

Job summary

Rocky Top Catering is seeking a Lead Part-Time Catering Event Manager to coach on-site teams and ensure every event runs flawlessly. You’ll oversee setup, service, and breakdown, delivering exceptional guest experiences.

You’ll interact with clients and vendors, solve problems quickly, and model professionalism while maintaining safety and high standards across weddings, corporate events, and campus celebrations.

Qualifications

• Leadership or management experience in catering, hospitality, events.
• Excels in customer service and enjoys working with people.
• Clear and professional communication.
• Ability to think quickly and decide under pressure.
• Organized, dependable, and detail-oriented.
• Thrives in fast-paced environments with varying events.
• Strong problem-solving skills.
• Works well independently and in a team.
• Leads by example and motivates others.
• Reliable transportation and clean driving record.
• Able to lift up to 40 pounds and stand for extended periods.
• Available to work evenings, weekends, and holidays.

Responsibilities

• Review event details and prepare thoroughly before each event.
• Execute event plans as outlined by Sales and Operations teams.
• Lead, motivate, and supervise teams of 2–20 staff during setup, service, and breakdown.
• Serve as the primary on-site contact for clients, guests, and vendors.
• Ensure events meet Rocky Top Catering's high standards.
• Jump in wherever needed and perform every position you supervise.
• Assign staff responsibilities and ensure efficient event flow.
• Create a positive, energetic work environment with a WOW guest experience.
• Ensure compliance with food safety and company safety standards.
• Coordinate equipment, rentals, and staffing throughout the event.
• Anticipate and respond to client requests with professionalism.
• Coach, mentor, and develop team members.
• Complete post-event reporting, including time verification and event recap reports.
• Assist with additional event-related duties as needed.

Skills

Leadership

Customer service

Communication

Decision making

Organized

Adaptability

Problem solving

Team leadership

Transportation

Physical stamina

Evenings/weekends

Job description

Rocky Top Catering is seeking a Lead Part-Time Catering Event Manager to coach on-site teams and ensure every event runs flawlessly. You’ll oversee setup, service, and breakdown, delivering exceptional guest experiences.

You’ll interact with clients and vendors, solve problems quickly, and model professionalism while maintaining safety and high standards across weddings, corporate events, and campus celebrations.