Part-Time Catering Captain & Event Lead

Restaurant Associates

Atlanta (GA)

On-site

USD 28,929 - 34,440

Part time

14 days+
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Benefits offered by this job

Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits

Job summary

Restaurant Associates at Georgia Aquarium in Atlanta, GA is seeking a part-time Catering Captain to coordinate catering staff and ensure timely service at all functions. The role may involve driving to delivery locations and assisting the Catering Director with on-site operations.

The ideal candidate has event coordination and management experience, a valid driver’s license, and the ability to follow HACCP standards while maintaining high service levels.

Qualifications

  • Previous event coordination and management experience is required.
  • A valid driver’s license and food handler’s permit may be required where state law applies.

Responsibilities

  • Coordinates catering staff schedules to ensure functions are delivered, served and cleared in a timely fashion.
  • Prepares and serves food at scheduled functions under supervision; may assist with on-site deliveries.
  • Determines workload requirements from catering orders and discusses setup arrangements with function group leaders.
  • Interacts with customers and resolves complaints; ensures proper presentation and serving temperatures per HACCP standards.
  • Guides staff on work expectations and assists with room setup and equipment handling.

Skills

Event coordination

Job description

Restaurant Associates at Georgia Aquarium in Atlanta, GA is seeking a part-time Catering Captain to coordinate catering staff and ensure timely service at all functions. The role may involve driving to delivery locations and assisting the Catering Director with on-site operations.

The ideal candidate has event coordination and management experience, a valid driver’s license, and the ability to follow HACCP standards while maintaining high service levels.

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