Part-Time Busser- Santonia

Silver Ventures LLC; San Antonio (TX); On-site; USD 17,000 - 22,000; Part time

Job summary

Silver Ventures LLC is seeking a Regular Part-Time Busser in San Antonio, TX to maintain a clean dining area and promptly set tables for guests.

You will assist service staff, replenish beverages, and ensure glassware and tableware are ready for the next guests while upholding safety and sanitation standards.

The ideal candidate is punctual, well-groomed, and committed to delivering friendly, attentive service to create a welcoming dining experience.

Qualifications

• Must have excellent customer service and communication skills.
• Ability to interact with guests in a friendly, professional manner.
• Must be punctual and maintain reliable attendance.
• Attention to detail with table setup and sanitation.
• Maintain a neat, well-groomed appearance per uniform standards.

Responsibilities

• Set up and clean dining areas before and after shifts.
• Assist service staff with non-alcoholic beverages for guests.
• Keep dining room, stations, patio and dish area tidy.
• Deliver cleaned glassware to front-of-house.
• Support service staff to enhance guest experience.
• Follow safety and sanitation rules and practices.

Skills

Customer service

Communication skills

Punctual and reliable attendance

Attention to detail

Professional appearance

Teamwork

Education

Food Handlers certification

Tools

POS system

Cash handling

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Regular Part-Time San Antonio, TX, US

Summary/Objective

The Busser takes pride in providing a clean environment for guests by promptly setting dining room tables, removing plates, glassware, and silverware when guests have completed their meal, as well as quickly and efficiently preparing the table for new guests.

Essential Functions

• Set up and clean dining area before beginning shift and clean dining areas after
• Assist service staff with maintaining non-alcoholic beverages for all guests
• Maintains work area in a neat and organized manner including the dining room, server stations, patio, and dish pit.
• Delivers cleaned glassware from the dish area to the appropriate location in the front of the house
• Assist service staff in providing the best guest experience
• Follows safety and sanitation rules and practices

Required Education and Experience

• Must be 18 years of age
• Must have a Food Handlers certification before employment begins
• Must display exceptional customer service and communication skills
• POS (cash register) and credit or debit card processing skills
• Punctual and reliable attendance is required
• Must be well-groomed and professionally dressed following uniform standards
• Must have attention for detail, and a passion for serving Guests
• Positive and professional attitude in every aspect of the position
• Physical requirements: Ability to stand for extended periods of time; capability to lift and carry items weighing up to 50 lbs.; ability to bend, reach, and perform repetitive motions during shifts.

We are cultivators of extraordinary experiences in hospitality generating space in which all participants can flourish to provoke shared joy.