Part-Time Breakfast Attendant — Guest Service & Setup

Hampton Inn & Suites Dulles Airport; Sterling (VA); On-site; USD 17,000 - 24,000; Part time

Job summary

B. F. Saul Company Hospitality Group is seeking a part-time Breakfast Attendant for the Hampton Inn & Suites Dulles Airport.

You will greet and seat breakfast guests, set up and clear tables, and maintain clean, safe dining areas in accordance with brand standards. The role requires a high school diploma or GED, a customer-focused mindset, the ability to work in a fast-paced environment, and the physical stamina to lift up to 50 pounds and stand for long periods, with weekend and holiday shifts

Qualifications

• High school diploma/GED or equivalent experience required.
• Must be customer focused, pay attention to details, and work well with others.
• Must be able to perform job duties in a repetitious and fast paced environment.
• Ability to lift, push and pull up to 50 pounds on a regular basis throughout shift.
• Requires ability to complete physically demanding responsibilities such as walking, standing, carrying, and lifting continuously throughout the shift.
• Prefer one year prior bussing experience in a fast paced environment.

Responsibilities

• Guest Service: Greets all guests in a courteous and friendly manner. Anticipates and responds to guests needs in a positive and timely manner while providing the highest level of service to the guest.
• Bussing/Cleaning: Responsible for preparing, setting and clearing breakfast and wiping down tables and counters, disposal of garbage, cleaning floors, picking up dishes and glass wear, and re-stocking as necessary.
• Safety/Risk Management: Maintains a clean and safe work area and handles all beverage/food in compliance with brand, local, state and federal regulations.
• Self-Management: Produces required volume of work by planning, organizing and prioritizing work duties.
• Miscellaneous/Other Duties: Completes all required side work and takes initiative to jump in to assist other hotel staff as needed.
• Helps control expenses: Follows procedures when handling product and supplies, and adheres to cost controls to reduce expenses and waste.

Skills

Customer service

Attention to detail

Teamwork

Physical stamina

Education

High school diploma/GED

Job description

B. F. Saul Company Hospitality Group is seeking a part-time Breakfast Attendant for the Hampton Inn & Suites Dulles Airport.

You will greet and seat breakfast guests, set up and clear tables, and maintain clean, safe dining areas in accordance with brand standards. The role requires a high school diploma or GED, a customer-focused mindset, the ability to work in a fast-paced environment, and the physical stamina to lift up to 50 pounds and stand for long periods, with weekend and holiday shifts